ABOUT MELHUS CATERING LEVERER EVENT CATERING I TRONDHEIM

Head Chef Håkon Solakk's menu is designed round the finest handpicked Norwegian create, organized With all the utmost treatment and respect. To enhance the mainly seafood-primarily based menu, head sommelier Nikolai Haram Svorte is in command of wine along with other beverage pairings.My wife and I got the four program choice and every dish was re